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Since its opening in 1968, the Méditerranée has built a strong reputation at the regional level for its know-how in terms of sea food and fish cuisine.

You can choose from our selection of local and regional products and wines, with menus starting from 14.90€ and a focus on traditional cuisine with a twist, mostly fish and seafood

 

our menus

Boiled mussels OR

Beef burger OR

Fish filet

Chips

2 scoops of ice-cream of your choice 

Smoked Trout on Waffle Crispy, Vanilla and Tonka Bean Cream OR Traditional Fish Soup OR Seafood Plate (+ 3€)

Fish Mixed Grill (+ 3 €) OR

Steaklet of Duck "as in the farm" Mustard, apricots and marinated figs OR

Today's Fish

Rings of Squids, jumped with chopped parsley, vegetables

Selection of French cheese OR

Crème Brûlée OR 2 scoops of Ice-cream OR

Sabayon with fruits

Wild Schrimps Flamed in Anise Alcoholic and Fondue of Leeks, Cream of Peppers OR

Foie Gras lightly baked, Cherry Chutney and Cereal Bread OR

Seafood Plate

Ballotine of sole and limon sauce, roasted almonds OR

Beef Slice and juice, fried ancient Vegetables

 

Chocolate Half Sphere with a haert of raspberry OR

Exotic Pleasure, green lemon, yuzu

 

Sea snails with Garlic Mayonnaise or

Ham Chiffonnade, Mozzarella Di Buffala or

Fish soup with red Sauce (+3€)

Daily special or

Boiled Mussels, with wine & Spices, Chips

Salted butter Caramel or Red Fruits Panacotta or

2 scoops of ice cream of your choise

 

Sea Snails Garlic Mayonnaise

Ham Chiffonnade, Mozzarella Di Buffala or

Fish Soup with red sauce (+3€)

Daily Special

Boiled Mussels with Wine & Spices, Chips

Salted Butter Caramel or Red Fruits Panacotta or

2 Scoops of ice cream of your choise

 

 

Mixed Salad (salad, tomatoes, boiled eggs, onions,  = 10.00 €

Goat's cheese salad ( sald, tomatoes, goat's cheese, honey) = 12.00 €

Gourmet Salad (salad, tomatoes, duck breast, foie gras, croutons) = 14.00 €

Exotic Salad (salad, tomatoes, grapefruit, avocado, surimi, schrimp) = 14.00 €

Royal Seafood Mixed Grill (Lobster, Scallops & King Prawns) = 52 €

Wild Schrimps flamed in aniseed's aloholic = 25 €

Fish Mixed Grill = 26 €

Fried Sole = 31 €

Mussels and Chips

Boiled Mussels with  Wine & Spices + chips = 12 €

Nouvelloise (white wine, kari, bacon pieces, onions, cream) = 13 €

Roquefort = 13 € 

 

menu list

Fish Soup with Red Sauce

11.00€

"Assiette de la criée" and its glass of white wine

26.00€

Fish mixed Grill

26,00€

Choise your Seafood plate

• 3 Oysters 5.60€

• 4 Clams 4,00€

• 6 mussels 3,00€

• 3 langoustines 7,00€

• 10 Sea snails 5,00€

• 6 Prawns 5,00€

• 3 Almonds 3,00€

• 1 Crab 11,00€

"Côte Rêvée" Platter : 4 Oysters, 4 mussels, 2 prawns, 4 sea snails, 4 Clams, 2 almonds, 1 langoustine = 20,00€

Plates 

Solitaire
6 oysters, 4 mussels, 4 prawns, 4 sea snails, 4 clams, 2 almonds, 2 langoustines

40,00 €

Duo du Golfe
12 oysters, 6 mussels, 6 prawns, 8 sea snails, 6 clams, 4 almonds, 4 langoustines, 1 crab

65,00 €

Lobster mayonnaise or à l'Américaine

37,00 €

Duck breast way "Rossini" with topped foie gras

23,00 €

Traditional fish soup 

11.00 €

Foie gras lightly baked with sherry chutney

19.00 €

 Smoked Trout on Waffle Crispy

13.00 €

Fish

« Assiette de la Criée » & a Glass of Wine 26.00 €

(Mussels with spiced butter, Oysters from Leucate red wine sauce, Fried squids ,Fish of the day from Port-la-Nouvelle,Boiled Potatoes, Garlic Mayonnaise)

*

Royal Seafood Mixed grill (Lobster, Scallops & King Prawns)..52.00 €

*

Bouillabaisse « Méditerranée » = 37,00  

*

Fish Mixed Grill = 26.00

*

Wild shrimps flamed in aniseed’s alcoholic = 25.00 €

*

Fried Sole 500gr = 31,00

*

Rings of squids jumped with chopped parsley, vegetables = 16,00 €

 

Meat

 

Duck breast « Rossini » (topped with foie gras) = 23.00€

*

Duck breast with Roquefort cheese sauce OR Pepper Sauce = 21.00 €

*

Grilled Duck breast = 18.00 €

 *

Beef Fillet, Strong Juice, ancient vegetables = 21.00 €

*

Beef Fillet with Roquefort or Pepper Sauce = 23.00 €

*

Beef Fillet Rossini Way, with topped of Foie Gras = 25.00€

Hamburger = 11.00 €

(beef burger, tomatoes-onions sauce, salad, Emmental cheese, mayonnaise)

Cheeseburger = 12.00 €

(beef burger, Cheddar cheese, Emmental cheese, tomatoes-onions sauce, salad, mayonnaise)

Baconburger = 14.00 €

(beef burger, bacon, Cheddar cheese, tomatoes-onions sauce, salad, Barbecue sauce )

Rossini Burger

(steak, tomato, onion, salad, bacon, foie gras ) = 20.00 €

Cheese

Selection of French Cheese

6,00€

Desserts

Creme Caramel
6,00 €

Salted butter caramel Panna Cotta = 6.00 €

Cup of Ice-cream *(2 scoops) = 6.00 €

« Tutti Frutti Melba*» ice-cream cup  = 7.00 €

Colonel* (lemon ice-cream, vodka, lemon slice) = 7.50 €

Irish Coffee Glacé *(Coffee & vanilla ice-cream, Coffee, Whisky & Chantilly cream) = 7.50 €

Blue Lagon*(Coconut ice-cream, Passion fruit ice-cream, Curaçao Chantilly cream) = 7.50 €

Chocolate or coffee ice cream = 7.50 €

 

Delicacies


Pouss'Café Noisette (praline ice-cream, Hazelnut liquor,
Chantilly cream, espresso)
8.00€

Exotic pleasure, green lemon, yuzu

8.00 €

Crème brûlée in the aniseed

7.00 €

 •
Sabayon with fruits
8.00€

Iced Chocate Half Sphere with a haert of Raspberry

8.00 €

Vous avez une demande particulière ou des questions à nous poser ?
  • BASSE SAISON 2018 du 25/01 au 30/03 et du 05/11 au 16/12
  • MOYENNE SAISON 2018 du 31/03 au 24/06 et du 17/09 au 04/11
  • HAUTE SAISON 2018 du 25/06 au 16/09
  • Fermeture hebdomadaire du restaurant le dimanche soir et le vendredi midi de la Toussaint à Pâques

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